Ingredients:

4 slices of thick-cut bread (like brioche or challah)

2 large eggs

1/2 cup milk

1 teaspoon vanilla extract

1 teaspoon ground cinnamon

1/4 teaspoon nutmeg

1 tablespoon sugar (optional)

2 tablespoons butter (for cooking)

1 cup apple pie filling (store-bought or homemade)

Powdered sugar (for dusting)

Maple syrup (for serving)

Preparing the Batter

Let’s start by preparing the batter for our French toast. This is where the magic begins!

In a medium-sized mixing bowl, crack the 2 large eggs. Make sure to use fresh eggs for the best flavor.

Add 1/2 cup of milk to the bowl. You can use whole milk for a richer taste, or any milk alternative if you prefer.

Next, pour in 1 teaspoon of vanilla extract. This will add a lovely aroma and flavor to our French toast.

Now, sprinkle in 1 teaspoon of ground cinnamon and 1/4 teaspoon of nutmeg. These spices will give our dish that warm, cozy flavor reminiscent of apple pie.

If you like your French toast a bit sweeter, add 1 tablespoon of sugar. This is optional, depending on your taste preference.

Whisk all the ingredients together until well combined. You want a smooth mixture without any lumps.

Preparing the Bread

Now that our batter is ready, it’s time to prepare the bread. The type of bread you choose can really elevate this dish!

Take your 4 slices of thick-cut bread. If you’re using brioche or challah, you’re in for a treat!

Lay the slices out on a plate or cutting board. This will make it easier to dip them into the batter.

For an extra touch, you can lightly toast the bread slices in a toaster or on a skillet for a minute or two. This step is optional but can help prevent the bread from becoming too soggy.

Cooking Process

Now comes the fun part—cooking our French toast! This is where the aroma will start to fill your kitchen.

Heat a large skillet or griddle over medium heat. You want it hot enough to cook the bread but not so hot that it burns.

Add 2 tablespoons of butter to the skillet. Let it melt and coat the bottom of the pan. The butter will add flavor and help achieve that golden-brown crust.

While the butter is melting, take one slice of bread and dip it into the batter. Make sure to coat both sides well, allowing any excess batter to drip off.

Carefully place the coated slice of bread onto the skillet. Repeat this process with the remaining slices, making sure not to overcrowd the pan.

Cook each slice for about 3-4 minutes on one side, or until it’s golden brown. You can gently lift the edge with a spatula to check the color.

Once golden, flip the slices over and cook for another 2-3 minutes on the other side. You want both sides to be beautifully browned.

Once cooked, transfer the French toast to a plate and cover it with foil to keep warm while you cook the remaining slices.

Assembling the Dish

Now that our French toast is cooked, it’s time to assemble this delicious dish!

Take one slice of the cooked French toast and place it on a serving plate.

Using a spoon, generously top the slice with 1/4 cup of apple pie filling. You can use store-bought filling for convenience or make your own if you’re feeling adventurous!

For an extra layer of flavor, you can add another slice of French toast on top of the apple pie filling, creating a delightful sandwich effect.

Repeat this process for the remaining slices,

Conclusion:

In summary, this Apple Pie French Toast recipe is an absolute must-try for anyone looking to elevate their breakfast game. The delightful combination of warm, spiced apples and fluffy French toast creates a comforting dish that feels like a warm hug on a plate. Whether you’re serving it for a special occasion, a cozy weekend brunch, or just because you deserve a treat, this recipe is sure to impress. For serving suggestions, consider drizzling a generous amount of maple syrup over the top, or adding a dollop of whipped cream or a scoop of vanilla ice cream for an indulgent twist. You can also experiment with variations by using different types of bread, such as brioche or challah, or by adding nuts or raisins to the apple mixture for extra texture and flavor. I encourage you to give this Apple Pie French Toast a try and share your experience with friends and family. I would love to hear how it turns out for you! Don’t forget to snap a picture and tag me on social media so we can celebrate your delicious creation together. Happy cooking! Print