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  • Easy Recipes
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  • Salad
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Baked Honey BBQ Chicken Bites: A Delicious and Easy Recipe for Any Occasion

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Baked Honey BBQ Chicken Bites are a delightful treat that never fails to impress. As someone who loves to explore flavors, I can confidently say that these bites are a perfect blend of sweet and savory, making them an irresistible addition to any gathering. The history of BBQ chicken can be traced back to various cultures, each adding their unique twist, but the combination of honey and BBQ sauce is a modern favorite that has captured the hearts of many.

People adore Baked Honey BBQ Chicken Bites not just for their mouthwatering taste but also for their tender texture and convenience. They are incredibly easy to prepare, making them a go-to recipe for busy weeknights or casual get-togethers. Whether served as an appetizer or a main dish, these bites are sure to be a hit at your table. Join me as we dive into this delicious recipe that will have everyone asking for seconds!

Baked Honey BBQ Chicken Bites this RECIPE

Ingredients:

  • 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
  • 1 cup all-purpose flour
  • 2 large eggs
  • 1 cup breadcrumbs (preferably panko for extra crunch)
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon smoked paprika
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 cup honey
  • 1/2 cup BBQ sauce (your favorite brand)
  • 1 tablespoon olive oil
  • Fresh parsley, chopped (for garnish)

Preparing the Chicken Bites

Let’s start by prepping our chicken. I love using boneless, skinless chicken breasts for this recipe because they’re lean and cook up beautifully. Here’s how I do it:

  1. First, I take the chicken breasts and cut them into bite-sized pieces. I aim for about 1-inch cubes, which makes them easy to eat and ensures they cook evenly.
  2. Next, I set up my breading station. I grab three shallow bowls. In the first bowl, I add the flour. In the second bowl, I crack the two large eggs and whisk them until they’re well combined. In the third bowl, I mix the breadcrumbs with garlic powder, onion powder, smoked paprika, salt, and black pepper. This adds a ton of flavor to the coating!

Breading the Chicken

Now that everything is prepped, it’s time to bread the chicken bites. This part can get a little messy, but it’s all part of the fun!

  1. I take a piece of chicken and coat it in the flour, making sure it’s fully covered. I shake off any excess flour before moving on to the egg.
  2. Next, I dip the floured chicken into the egg mixture, ensuring it’s completely coated. This helps the breadcrumbs stick.
  3. Finally, I roll the chicken in the breadcrumb mixture, pressing gently to make sure the breadcrumbs adhere well. I repeat this process for all the chicken pieces and place them on a baking sheet lined with parchment paper.

Baking the Chicken Bites

With all the chicken bites breaded, it’s time to bake them to crispy perfection!

  1. I preheat my oven to 400°F (200°C). This high temperature is key to getting that nice, crispy texture.
  2. Once the oven is preheated, I drizzle a tablespoon of olive oil over the breaded chicken bites. This helps them crisp up nicely in the oven.
  3. I pop the baking sheet into the oven and bake the chicken bites for about 20-25 minutes, flipping them halfway through. I want them to be golden brown and cooked through, so I check that the internal temperature reaches 165°F (75°C).

Making the Honey BBQ Sauce

While the chicken is baking, I whip up a quick and delicious honey BBQ sauce. This sauce is what takes these bites to the next level!

  1. In a small saucepan, I combine the honey and BBQ sauce. I like to use a 1:1 ratio, but you can adjust it based on how sweet or tangy you want the sauce to be.
  2. I place the saucepan over medium heat and stir the mixture until it’s well combined and heated through. This usually takes about 3-5 minutes.
  3. Once the sauce is warm, I remove it from the heat and set it aside. If I want to add a little kick, I sometimes throw in a dash of hot sauce or cayenne pepper at this stage.

Coating the Chicken Bites

Once the chicken bites are done baking, it’s time to coat them in that delicious honey BBQ sauce!

  1. I take the baking sheet out of the oven and let the chicken bites cool for a minute. Then, I transfer them to a large mixing bowl.
  2. Next, I pour the warm honey BBQ sauce over the chicken bites. I use a spatula to gently toss the chicken until every piece is Baked Honey BBQ Chicken Bites

    Conclusion:

    In summary, these Baked Honey BBQ Chicken Bites are an absolute must-try for anyone looking to elevate their snacking game or impress guests at their next gathering. The combination of sweet honey and tangy BBQ sauce creates a flavor explosion that is simply irresistible. Plus, the fact that they are baked rather than fried means you can enjoy them guilt-free! For serving suggestions, I recommend pairing these delicious bites with a side of creamy coleslaw or crispy potato wedges for a complete meal. You can also get creative with variations by adding spices like smoked paprika or cayenne pepper for an extra kick, or even experimenting with different sauces to suit your taste preferences. I truly encourage you to give this recipe a try and experience the joy of these Baked Honey BBQ Chicken Bites for yourself. Once you do, I would love to hear about your experience! Share your thoughts, any tweaks you made, or even a photo of your delicious creation. Let’s spread the love for this fantastic recipe together! Print
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    Baked Honey BBQ Chicken Bites: A Delicious and Easy Recipe for Any Occasion


    • Author: Lily
    • Total Time: 40 minutes
    • Yield: 4 servings
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    Description

    These crispy Honey BBQ Chicken Bites are a delicious and easy-to-make appetizer or main dish. Coated in a flavorful breadcrumb mixture and tossed in a sweet and tangy honey BBQ sauce, they are sure to be a hit at any gathering!


    Ingredients

    • Chicken bites
    • Breadcrumbs
    • Honey BBQ sauce
    • Fresh chopped parsley
    • Cayenne pepper (optional)

    Instructions

    1. Transfer the coated chicken bites back to the baking sheet.
    2. Bake them for an additional 5 minutes to let the sauce caramelize slightly.
    3. Take them out of the oven and let them cool for a minute.
    4. Garnish with fresh chopped parsley for a pop of color.
    5. Serve them warm.

    Notes

    • Feel free to adjust the spices in the breadcrumb mixture to suit your taste.
    • For a spicier kick, add cayenne pepper to the breadcrumb mixture or the honey BBQ sauce.
    • These chicken bites can be made ahead of time and reheated in the oven for a quick meal.
    • Prep Time: 15 minutes
    • Cook Time: 25 minutes

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