Description
Indulge in the delightful simplicity of Lazy Slow Cooker Chocolate Candy, where rich chocolate meets crunchy nuts and chewy treats. This effortless recipe is perfect for satisfying your sweet cravings without the hassle of traditional candy-making.
Ingredients
Scale
- 1 cup semi-sweet chocolate chips
- 1 cup milk chocolate chips
- 1 cup peanut butter
- 2 cups powdered sugar
- 1 cup chopped nuts (optional)
- 1 cup mini marshmallows
- 1 teaspoon vanilla extract
Instructions
- Step 1: Prepare Your Slow Cooker – Lightly grease the inside of your slow cooker with cooking spray or line it with wax paper.
- Step 2: Combine Ingredients – In a large mixing bowl, combine the semi-sweet chocolate chips, milk chocolate chips, and peanut butter. Stir until well combined.
- Step 3: Add the Sweetness – Gradually mix in the powdered sugar, stirring until fully incorporated. Fold in nuts or mini marshmallows if using.
- Step 4: Pour into the Slow Cooker – Transfer the mixture into your prepared slow cooker, spreading it evenly across the bottom.
- Step 5: Slow Cook – Cover the slow cooker and set it to low heat. Cook for about 1.5 to 2 hours, checking periodically.
- Step 6: Cool and Cut – Once cooked, let it cool for about 30 minutes, then transfer to a lined baking dish to set completely.
- Step 7: Cut and Serve – Once set, remove the candy from the dish and cut it into squares or bars.
- Prep Time: 15 mins
- Cook Time: 1.5 to 2 hours
- Category: Dessert
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 150
- Sugar: 20 g
- Sodium: 0 mg
- Fat: 8 g
- Saturated Fat: 2 g
- Unsaturated Fat: 6 g
- Trans Fat: 0 g
- Carbohydrates: 20 g
- Fiber: 0 g
- Protein: 2 g
- Cholesterol: 0 mg
Keywords: For a dairy-free version, use dairy-free chocolate chips. You can also substitute almond butter for peanut butter or add dried fruits for extra sweetness.