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Pepperoni Pizza Grilled Cheese: The Ultimate Comfort Food Recipe


  • Author: Lily
  • Total Time: 18 minutes
  • Yield: 2 sandwiches 1x

Description

Enjoy a delightful twist on a classic with these Pepperoni Pizza Grilled Cheese sandwiches. Crispy on the outside and gooey on the inside, they feature layers of mozzarella cheese, pepperoni, and pizza sauce, making them a fun and satisfying meal for all ages. Perfect for a quick lunch or dinner!


Ingredients

Scale
  • 4 slices of bread (your choice, sourdough or whole wheat recommended)
  • 4 slices of mozzarella cheese
  • 4 slices of pepperoni
  • 2 tablespoons of pizza sauce (plus extra for dipping)
  • 2 tablespoons of butter (softened, for spreading)
  • 1 teaspoon of Italian seasoning (optional, for extra flavor)
  • 1/4 teaspoon of garlic powder (optional, for a garlicky kick)

Instructions

  1. Gather Your Ingredients: Start by gathering all your ingredients on the counter for a smoother cooking process.
  2. Prepare the Bread: Lay out the slices of bread on a clean cutting board. Optionally, lightly toast the bread for a crunchier texture.
  3. Butter the Bread: Spread a thin layer of softened butter on one side of each slice of bread for even browning.
  4. Prepare the Cheese and Pepperoni: Lay out mozzarella cheese slices and pepperoni. Cut larger pepperoni slices in half if needed.
  5. Mix the Seasonings: In a small bowl, combine Italian seasoning and garlic powder for added flavor.
  6. Layer the Ingredients: On two slices of bread (butter-side down), add a layer of mozzarella cheese, followed by pepperoni, and a spoonful of pizza sauce.
  7. Add More Cheese: Place another slice of mozzarella cheese on top of the pepperoni and sauce.
  8. Top It Off: Place the other two slices of bread on top, butter-side up, creating two assembled sandwiches.
  9. Preheat the Pan: Heat a non-stick skillet or griddle over medium heat.
  10. Grill the Sandwiches: Place the sandwiches in the skillet and cook for about 3-4 minutes on one side until golden brown.
  11. Flip the Sandwiches: Gently flip the sandwiches and cook for another 3-4 minutes until the other side is golden and crispy.
  12. Check for Melting: Press down gently with a spatula to help the cheese melt evenly. Cover with a lid for a minute if needed.
  13. Remove from Heat: Once both sides are golden and the cheese is melted, remove the sandwiches from the skillet.
  14. Slice and Serve: Let cool for a minute before slicing diagonally.
  15. Prepare for Dipping: Warm up extra pizza sauce in a small bowl for dipping.
  16. Enjoy: Serve warm with pizza sauce on the side, paired with a side salad or crispy potato chips.

Notes

  • Experiment with Cheeses: Feel free to mix in other cheeses like provolone, cheddar, or parmesan for different flavors.
  • Add Veggies: Sneak in some veggies like bell peppers or spinach for added nutrition.
  • Prep Time: 10 minutes
  • Cook Time: 8 minutes